What is it like to be affected by HIV/AIDS? A moving first-person account offers insight — and basic facts.
Weaving together her own story with straightforward questions and answers, the author explains the real ways that HIV/AIDS can be transmitted and explores the common experiences and emotions that might be encountered by friends and family members of someone who has the virus. She also discusses why HIV/AIDS is often still kept a secret and the importance of treating this condition like any other. With up-to-date medical information that has been thoroughly vetted by experts, this first-person narrative offers an invaluable look at what it is like to watch someone you know battle HIV/AIDS.
Source: randomhouse.com
For many, HIV is now a long-term chronic condition and with decreased mortality, patient requirements and disease patterns have changed, making it increasingly apparent to health care professionals that the treatment of HIV should include optimum nutrition and healthy lifestyle interventions to help sufferers lead long and healthy lives. In this essential new book an international team of authors under the editorship of Specialist HIV Dietitian Vivian Pribram bring together the latest research to provide the practicing dietitian and nutritionist with a practical guide to the nutritional care of the HIV and AIDS patient.
Source: books.google.com
